It’s that time of the year when I take to my crafting studio and come up with my annual lip balm creation. This time around, I pulled some inspiration from our new seasonal release tea, Mint Patty, and decided to craft a “Mint Chocolate Chip” blend for gift-giving. After all, I have never once gone wrong when combining chocolate and mint!

Some of my fondest memories are centered around shared meals. My fiancé and I host dinners at our home quite frequently, and we find that it’s the little extra efforts we put in that make people feel special and pampered during their visits. One fun thing I started to include on the table are colorful finishing salts. I love to bring the powers and vibrancy of herbs to the dinner table. Not only do finishing salts add fun flavors, but they are also a good conversation piece. Their uncommon beauty piques curiosity and allows me to share my love of herbs when my guests ask, “What’s in the shakers?”

Each holiday season, I create new recipes to give as homemade gifts. My goal is to come up with crafts that are scalable, promote self-care and wellness, and are unique and useful. This year, I decided to create a bath bomb set themed after two of my favorite forces in the sky; the moon and sun. These recipes call upon the calming and reflective aspects of the moon and the uplifting and energy-giving qualities of the sun. Both recipes are created with skin-loving herbs and essential oils to help one settle into a restful slumber or bring more life and energy to the body.  

Each year, when I make my holiday gift list, I aim to meet a set of criteria. Offerings that are thoughtful, personal, and useful are amongst the most important to me. I have generally found that homemade gifts are more appreciated than things I can find in mass quantities at any big box store. Small-batch DIY gifts also allow customization, making them personalized for your beloved recipient. It can also help to keep waste out of landfills.

The connection between the moon's phases and the menstrual cycle is rooted in various cultures across history. This connection is grounded in the observation of natural rhythms and cycles, which were often personified and mythologized to explain and connect human experience with the divine and natural world. The word menstruation derives from the Latin and Greek word for moon, mene.

Compound butter is believed to be of French origin, though there is no doubt in my mind that herbs have been incorporated into butter and fats long before they were first attributed to fine French cuisine. While butter gets a bad rap for its high fat content, fat is essential for our bodies and like all things in life, it’s about moderation! With compound butter, not only are you adding herbs and spices for flavor, but you are also incorporating the beneficial constituents of those plants into your culinary preparations. Am I insinuating that this is a health-food recipe?Not at all. But I do believe that a balanced diet that includes herbs and spices at every turn is important.

Vanilla is both unassuming, yet utterly magical. As a child, I remember believing that vanilla was a plain or even boring flavor. Now as an adult, I realize that nothing could be further from the truth. With its delicate and creamy flavor, vanilla is not only enchanting on its own, but it also has the power to draw out and enhance any other flavor that it is paired with. I find myself adding vanilla extract to matcha, hot cocoa, coffee, moon milk, oatmeal, chia pudding, and, of course, almost all my baking projects. With such a variety of uses, it is no wonder that I like to make sure that vanilla extract is well-stocked in my cupboard, which is why I have taken to crafting my own in larger batches. Vanilla extract is surprisingly easy to make at home—all you need is whole vanilla beans, alcohol, and a jar. It also makes an awesome DIY gift!

Healthy snacks are a staple in any herbal tinkerer’s toolkit. One of my all-time favorites snacks has always been caramel apples! While they get the most hype around Halloween, I’ve created an oh-so-perfect vegan version that is too good to only enjoy for one season per year. This date-based alternative offers the sweetness and consistency of caramel with earthy undertones of mesquite and maca powders. And if there is a way that I like to get my herbs in, it’s blended perfectly in a sweet-treat like this!

Each fall, I add a fresh batch of fire cider to my wellness cabinet. For years, I have (loosely) followed the classic recipe with excellent results, but I wanted more—more vitamins, more minerals, more health benefits! Fire cider is generally an herbal preparation that is used to support the immune system, but since so much of our immune system is affected by diet, I decided to explore the idea of adding more vitamins and minerals to the recipe.

As a person who aims to lead a sustainable lifestyle, I often find myself reflecting on the areas of my life where I can make sustainable swaps for common single-use items. While assessing my self-care routines, I noticed that my shower was the place that I had the most single-use plastic bottles. I also realized that I had the infamous “graveyard” of haircare products that I had tried but which, for one reason or another, hadn’t worked for me. Long story short, it was way more plastic than I was comfortable with having in my otherwise green household.

Each year around this time, I create a new wax melt and candle recipe to celebrate the season. I love the smells of fall, but I often yearn for something other than the stereotypical cinnamon or pumpkin spice “flavors” you find most anywhere. Last year, I made an Autumn Breeze Blend, that was meant to bring fresh autumn air into my home. This year, I went all out on a new concept that brought me deeper into the woods to replicate the essence of an autumn hike.