This blog is part of a 6-part series on recipes featuring our new line of organic flavor extracts. Stay tuned for more flavor inspiration coming soon!

Although I’m a fan of Thanksgiving classics just as much as the next guy, I’ll admit that the same old main course and side dishes can begin to feel (and taste) a bit mundane over the years. For me, this is especially true when it comes to dessert. The usual suspects, pumpkin pie and pecan pie, have always seemed a bit plain, mushy, sickly sweet, or all of the above. Luckily, I was tasked with bringing dessert to Friendsgiving this year, so it was the perfect opportunity to knock their feathers off with a not-so-traditional dessert that is still right at home alongside a crowded table of familiar favorites.

Each year, when I make my holiday gift list, I aim to meet a set of criteria. Offerings that are thoughtful, personal, and useful are amongst the most important to me. I have generally found that homemade gifts are more appreciated than things I can find in mass quantities at any big box store. Small-batch DIY gifts also allow customization, making them personalized for your beloved recipient. It can also help to keep waste out of landfills.

Potlucks are more than shared meals; they are expressions of community, cooperation, and gratitude, bound together by the simple act of cooking for one another. In a culture that often prizes speed and convenience, gathering around a shared table invites us to slow down and remember that nourishment is not only about what we eat but about how we connect. Each dish carries a story, whether it is a family recipe passed down through generations, a spontaneous creation inspired by seasonal herbs, or a heartfelt offering made to share warmth and care with friends and coworkers.

This blog is part of a 6-part series on recipes featuring our recently new line of organic flavor extracts. Stay tuned for more flavor inspiration coming soon!

Beloved and recognized throughout the world, vanilla bean needs no formal introduction. With a unique ability to enhance rather than overshadow pretty much anything it's paired with, it’s no wonder vanilla has been crowned with such a reputation in the flavoring hall of fame. With that being said, even the most famous flavors are subject to their fair share of controversy.

I know that for many folks a drop in temperature marks the start of pumpkin spice season, but for me it signals the beginning of soup season! Although if I am truly honest, it is always soup season in my heart (and in my kitchen). I can enjoy a steamy bowl of ramen, rich French onion soup, or spicy New Mexican green chile stew even in the height of summer. There is just something deeply satisfying to me about a meal that magically transmutes disparate ingredients into one delicious note—and in one pot no less (fewer dishes for the win!).

When throwing a party, the bulk of my planning revolves around three main things: the tasty foods and craft cocktails/mocktails I will be serving; the parts of my home that need deep cleaning before the big day; and how to make the space smell and feel fresh and inviting. Of this list, my favorite part is choosing my home fragrance! People often underestimate the power of scent or just don’t know where to start. With that in mind, I'm sharing some of my favorite tricks and recipes for freshening up a space.

Powdered herbs are incredibly versatile; from adding flavor in culinary dishes, to making homemade capsules, and even powdering resins for incense making, there are a lot of ways where powdered herbs really shine. But not all herbal powders are created equally. Freshness and even adulteration in the market are big concerns. This is why many choose to powder their own herbs at home. 

Imagine you are having a dream where you are soaring through the sky, swimming alongside ancient sea creatures, or revisiting distant memories all while actively participating and shifting the experience within the dream world. This experience is called lucid dreaming! Not only is it an exhilarating experience, but it can also foster creativity, provide emotional release, and help with problem-solving.

Herbalism encompasses a wide range of traditions, each with similarities and differences from each other. However, one core principle that applies to traditions found all around the world is herbal energetics. To some, the word energetics conjures thoughts of the esoteric or "woo-woo", but energetics are very real and can be felt in the body. You can experience this simply by sipping on a cup of ginger tea and then following that up with a cup of marshmallow tea. Upon sipping the ginger tea, your body will begin to feel warmth, followed by a drying sensation. After you have had time to sit with that sensation, sip on the marshmallow tea and feel the difference. The cooling and moistening effects will counteract the ginger and your body will feel very different after that next sip. That is energetics in action!

Once darkness falls and vampires begin emerging from their satin-lined coffins and werewolves serenade with their haunting howls, many of us are gearing up for our own traditions to celebrate this season of spooky. For me, the month of October tends to unleash a beast with a taste for leaving the real horror to the mess of my craft cabinet and kitchen countertops. After wrapping up the finishing touches on my annually elaborate DIY costume, it was time to dust off the trusty cauldron to craft for my ghoulish guests to sip on during our Halloween festivities. Since no spirits should be contained to cheaply-made plastic goblets filled with sickly sweet, boozy syrup, I concocted a bewitching mocktail recipe that will trick and treat anyone who dares take a sip into having a spooktacular evening—alcohol-free!  

When we talk about climate change, we are really talking about an imbalance in our atmosphere. Greenhouse gases such as carbon dioxide trap heat close to the Earth’s surface, creating a chaotic effect that disrupts weather patterns, ecosystems, and communities around the world. The challenge we all share is how to reduce and remove these emissions and live in balance with the planet that sustains us.