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Kat Crane is a Procurement Agent at Mountain Rose Herbs. She holds a B.S. in Environmental Science and Sustainable Agriculture from Oregon State University and is a self-proclaimed soil nerd. She grew up in the verdant Willamette Valley where she cultivated a deep appreciation for the agricultural community around her and the challenges in the food system today. She is passionate about the potential for regenerative agricultural practices and soil health to reshape the production paradigm from a harmful one to a healing one, and that passion informs the work she does for Mountain Rose Herbs. In her free time, you will find her in the kitchen learning to cook new types of cuisine, foraging mushrooms with her family, exploring new camping spots across the state, or adding to her vinyl collection.

Recent Posts

Organic Farming in the “Off Season” of Farming

There’s no denying the enchanting lure of harvest time. The plants soak up long stretches of sunlight and integrate the photons via complex biological mechanisms into helpful and radiant biomass, until that splendid moment in which they are gathered and thoughtfully prepared for your cabinet.     

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Posted by Katheryn

Farming as a Labor of Love

Foster Farm Botanicals has been a valued partner of Mountain Rose Herbs since 2016. They make it easy to supply our customers with a wide array of the high-quality organically certified botanicals that people have come to expect from us season after season. In August of 2019, a few of our team members had an opportunity to visit this special farm and get to know more about its history and the inspiration behind the operation.

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Posted by Katheryn

From Farm to Bottle: The Story of Our Hops

For over 30 years Mountain Rose Herbs has taken special care to curate our relationships with trusted farmers and partners to provide only the freshest, highest quality, locally sourced botanicals. We are intentionally located in the verdant Willamette Valley so that we may optimize the opportunities for sourcing as much local abundance as possible. These botanicals are the foundation for our line of expertly curated extracts and tinctures.

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Posted by Katheryn

Pioneering Organic Rhodiola Cultivation in Alaska

Our farm liaisons travel to America's northernmost state to visit the pioneering farmers working to cultivate organic rhodiola in Alaska's rugged landscape.

Arriving at a property that looks across the water to Kachemak Bay State Park, we have our first rendezvous with a group of farmers engaged in a bold agricultural experiment: cultivating organic Rhodiola rosea in the rugged Alaskan countryside. These folks have staked years of work on the hope that this much-prized adaptogen hailing from Siberia and northern Asia can thrive in the challenging agricultural conditions of their wild home state. For us, it has already been a long day of travel that’s left us more than ready to cozy up with some hot tea and take in the incredible views. But we are here to help with the harvest, and there’s work to be done.

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Posted by Katheryn

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