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John Munsell- Guest Writer

John Munsell (PhD – State University of New York) is an Associate Professor at Virginia Tech University. He has worked with communities from Appalachia to Cameroon on agroforestry and sustainable forestry projects. John is Past-President of the Association for Temperate Agroforestry, Associate Editor for the journal Agroforestry Systems, and co-author of The Community Food Forest Handbook published by Chelsea Green. He also is past winner of the Outreach and Education Award from the Association for Temperate Agroforestry for extraordinary accomplishments in the field of Agroforestry engagement.

Recent Posts

Forest Farming: Supporting Plants & People with Sustainable Agroforestry

There is a growing recognition on the part of conscientious consumers about the sources of the botanical products they purchase, both in regard to where their favorite herbs come from and how their own purchasing behaviors impact environmental sustainability. This increasing awareness that there are people and places tied to every item we buy involves not just knowing where a botanical comes from, but also acknowledging the context in which it is harvested.

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