With so many options on the shelf at the grocery store, not to mention the enormous number of food selections from online sources, it is difficult to know that the food we eat is nutritious, delicious, and free of unwanted pesticides or preservatives. We see a lot of hype around one certification or another, with new standards being presented to us all the time. How do we know that the food we put on the table supports the health of our families, communities, and the planet?

At Mountain Rose Herbs, botanicals are our business, and the industry has been growing year over year as more people realize the health-supporting benefits of our plant allies. Sounds great, doesn’t it? In many ways, this is a wonderful return to valuing the abundance the natural world has to offer while utilizing the myriad benefits that botanicals provide. Unfortunately, the ongoing and increasing impact of overharvesting wild plants has left many of our native populations at significant risk of decline or even extinction. For this reason, we have invested our time and energy in striking a balance between increasing the availability of the number of botanicals we offer and supporting the conservation of the most at-risk plant varieties. 

Believe it or not, employee wellness programs have existed for the better part of the last 100 years. For much of this history, the programs have focused on the physical aspect of health while ignoring other facets of an individual’s wellbeing including mental health and work/life balance. In the past, wellness programs often included structured times throughout the workday to stretch or get some exercise, but research shows that programs such as these are often underutilized by the employees themselves. Why is this, and what have these attempts at workplace wellness been missing? At Mountain Rose Herbs, we recognize that the workday is just a fraction of the lives we all lead. If we want company-sponsored initiatives to effectively promote health and wellbeing, they must extend beyond the office to improve the overall quality of life.

Spring is upon us, and many of us spent the cold and dark days of winter planning spring and summer gardens, selecting plant varieties, acquiring seeds, and getting a head start on sowing, germinating, and nurturing the young seedlings in our windowsills and greenhouses. Nowadays, we can buy everything from seeds and trees to full-grown flowers and shrubs at nurseries around the country. But not all nurseries are alike. A surprising number of the most popular suppliers of the seeds and plants we love give little regard to environmental issues. Don’t despair! There are guidelines and best practices we would like to share with the Mountain Rose Herbs community that will help you select seeds and plants that were grown using practices that support the health and vitality of our ecosystem.

As the focus on living sustainably increases, so too does the search for meaningful practices to incorporate into our lives. We often find ourselves presented with more challenges than solutions. Over time it becomes clear that the simpler and more approachable the solution, the better and more likely we are to stick to the new practice. We all know the importance of recycling and conserving resources, but did you know that there is a framework for eliminating the waste we send to the landfill? That framework is known as zero waste. What does zero waste mean and how does a company as large as Mountain Rose Herbs incorporate these practices into our daily operations? 

Rain had been falling for the better part of the last week but on the morning of Wednesday, December 7^th, with the skies partially clear, the Mountain Rose Herbs Green Team was working to enhance the landscape at our new campus. By midday, we had carefully planted two Aspen, 24 Kinnikinnick, 34 Ponderosa, and 250 Camas bulbs into the expanding green space that makes up the western border of the property. Five staff members, working for a total of 10 hours, completed this work as part of our effort to build a vibrant landscape that blurs the lines between the commercial/industrial use of the facilities and an ecosystem that is representative of the southern Willamette Valley.

People often assume that sustainability is not compatible with the tenets of successful business management. However, Mountain Rose Herbs is an excellent example of how a company can be guided by the principle of putting people, plants, and planet before profit and how business decisions can successfully consider both the environmental and social impact of operational choices and costs. Keeping sustainability at the core of our business practices means we are aware of the full cost of doing business and we make decisions consciously to minimize any negative impact that our company might have on our community, ecosystems, and ultimately the planet. With a history rooted in environmental and social activism, we cannot imagine operating a business any other way.