From our weekly series: The Sunday Steep
While I love my morning cup of coffee, there are times when I really want to shake it up. Whether I'm craving something a bit less stimulating, or yearning for some different flavor combinations, green teas can be a wonderful choice. One of my favorites is our Jasmine Green Tea. It is relatively mild and reminds me a bit of the tea I drink at Lotus Garden, a vegan Chinese restaurant here in Eugene. For extra zip, I like to balance the floral flavors with a little fruity orange peel and spicy ginger...
Read More
This tea is packed with vitamins, beta-carotene, and antioxidants, not to mention the delicious flavors of an earthy summer day...
Read More
It's the summer party season! Between barbecues and graduation parties and wedding showers...whew! While I love all the friendly conversation and fun in the sun, figuring out what to bring to potlucks and parties can be a bit of a challenge. I decided this year, I would create one delicious dish, customizable to
Read More
If you can chop and stir, you can create delicious, healthy, and amazing fermented vegetables. Right in your own kitchen! You do not need fancy crocks and equipment (although a good crock is a delight) and you can use all sorts of vegetables, spices, and salts. There is no one right recipe!
Read More
