My recent discovery of kokum butter set me ablaze in the kitchen! Happily experimenting with various ways to use it, I’ve concluded that it is perfect for dry skin.

If you’ve never used kokum butter, it’s similar in firmness to cocoa butter, but a little flakier. Many consider it a good substitute for cocoa butter because of its uniform triglyceride composition. It can be used to thicken many homemade cosmetics including body butters, creams, lotions, and lip balms.

Herbal infusions have been used for thousands of years. Many of us create them regularly when we brew tea (which is simply an infusion of tea leaves). However, while there's a lot to love about this classic teatime preparation, it's just one of the countless options you can experiment with when crafting your own sippable herbal preparations.

Recently, my husband and I were taking a training class with our puppy, Gracie Cakes. The dog trainer suggested that we class attendees head to the grocery store and buy jars of baby food as training treats for the dogs — apparently, dogs love the common pureed ingredients used in commercial baby foods. I say this to explain how I found myself standing in a baby food aisle for the very first time in my life. I realized, as I stood there not knowing where to even begin, that I had raised three babies to healthy adulthood and, until Gracie Cakes the terrier, had done so without ever twisting the lid from a commercial baby food jar.

A good Bloody Mary is a thing of beauty. Flavorful, colorful, and more substantial than your average cocktail, this sippable standard has intrigued and challenged many a bartender, myself included. As a fledgling craft mixologist, I experimented quite a bit with Bloody Mary formulations, working hard to get all the flavor points into perfect alignment. My roommates and I hosted brunches to showcase and refine our beverage inventions, always searching for ways to take this classic cocktail to new levels of deliciousness.

The folks here at Mountain Rose Herbs love to make our own natural body care products. These fun DIY self care projects allow us to ensure that we are using only the highest quality organic and natural ingredients to create safe and beautiful goodies for friends and family, proving that the journey to well-being can be both natural and stylish. There are lots of simple ways to jump into DIY makeup, but we're especially fond of one cosmetic category that's easy to make and apply: natural blushes.

For adventurous cooks of all calibers, few sights inspire more joy than a well-stocked spice rack. A palette of inspiring flavors can turn the simplest meal into an exciting, nutrient-packed, delicious masterpiece. But when you need to bring out the best in a dish, one of the best tools for adding depth and contrast is an ingredient so basic, it is often taken for granted: salt! Whether you need to bring an orchestra of spices into harmony or let one exceptional ingredient shine solo, a well-chosen gourmet salt will make your meal sing.

Our stunning, organic organic turmeric chai tea is a customer favorite in our line of organic chai blends. Handcrafted by our tea experts, this chai brings the flavor with its wonderfully warming synergy of aromatic roots and spices.

It is believed that the honor of "oldest alcoholic beverage on the planet" goes to mead. Evidence of this enchanting gold elixir has been found in Chinese pottery vessels dating back to 7000 BCE. While the discovery of mead was almost certainly a happy accident, over the ages this “nectar of the gods” has found a home in many tales, myths, legends, customs, ceremonies, and traditional remedies. Today, mead is enjoyed around the world in a variety of styles and strengths, from session meads to full-strength sack meads. 

As we cycle into summer, I am feeling the drive to accomplish more tasks on my ever-growing to-do list. Unfortunately, this creation motivation sometimes results in my waking up with some seriously sleepy eyes! I found myself wanting a nice skin cream full of natural ingredients that would be cooling and kind to the delicate under-eye area. Being a DIY-minded person, I set out to formulate one.

When it comes to surviving Oregon’s notoriously dark and damp winters, mornings definitely find me protectively clinging to a steaming mug of full-bodied, locally-roasted coffee. But when warm weather rolls around, my solar-powered self craves something cooler (and less high-octane) to provide a light boost to my day. I’ve found a number of traditional and herbal iced tea recipes that often fit the bill, but when I really want to treat myself, I take the time to whip up a special treat: a chilled organic matcha tea latte.

When summer serves up blue skies with long hot days, I crave lemonade. And not the kind that comes from a powdered mix packed with preservatives, colorants, and artificial sweeteners, but real, fresh-squeezed lemonade. The perfect balance of bright acidity, light tartness, and a hint of sweetness that I long for simply can’t be accomplished any other way. Plus, making freshly-squeezed lemonade only takes a few minutes, and it’s easy peasy lemon squeezy.