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Mason

Mason Hutchison is the founder of HerbRally, a podcast and website that promotes herbalism education and events. He has completed herbalism apprenticeships at the Columbines School of Botanical Studies and the Arctos School of Herbal and Botanical Studies. Mason is the Events & Outreach Strategist for Mountain Rose Herbs. His day-to-day work involves organizing community events such as the Free Herbalism Project, as well as attending herbal conferences throughout the country. He is also co-organizer of one of the longest running herbal events in the US, the Breitenbush Herbal Conference. He has previously volunteered for the Occupy Medical herb team and the Native Plant Society of Oregon –Emerald Chapter. Mason is a proud father, avid basketball and ping pong player, spring water gatherer, and an enthusiast in the art of frugal nutrition.

Recent Posts

Making Educated Choices: Plant Families & Allergens

While the leaves, roots, flowers, barks, and seeds we know as herbs are derived from plants found all around us, this does not mean that everyone can and should ingest every herb. It can be challenging to know what is safe, what dosages are recommended, and where to turn to find the answers. Finding trusted sources of herbalism information or knowing when to consult an expert can seem overwhelming, but it is so important to do the research before charging full steam ahead!

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Posted by Mason

Father's Day Experiences to Build Memories (Not Stuff)

The other day, my six year old daughter, Amelia, asked, “Why don’t they have a Kids’ Day?”. This was in response to the fact that Mother’s Day had just passed, and Father’s Day was coming up. I suppose every kid asks this question, and I remember having the same curiosity. In response, like a knee-jerk reaction, I gave the cliché parental rebuttal, “Because every day is Kids’ Day.” Cue the eye-rolls.

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Herbal Radio Podcast by Mountain Rose Herbs

Ready to devour some inspiring herbal education? We're thrilled to share our very own podcast: Herbal Radio, the official podcast of Mountain Rose Herbs! This community resource is a collection of curated lectures from some of our generation's most esteemed herbalists. These informational episodes include talks from our Free Herbalism Project events, audio extracted from our YouTube channel tutorials, and more, all free to download and enjoy! 

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Must-Have Tools for Herbalists


If you’re just starting out in the wild world of herbalism, choosing the  right tools  may seem like a daunting task. We created this list to help keep it simple. It's by no means exhaustive, but we hope that it’ll get you started! Over time, you’ll build on your foundation of tools along with your stock of  herbs . Combine that with increasing your knowledge through  classes  and  books , and you’re on your way to becoming a bona fide herbalist! Read More
Posted by Mason

Basic Herbal Terminology

Here at Mountain Rose Herbs, we’re frequently asked about various definitions in herbalism. Such as “what’s the difference between an essential oil and an infused oil?”

We thought you'd appreciate a simple guide to herbal terminology. Here are 10 definitions for your learning pleasure! Please let us know if there are any other definitions you’d like to see here! We'd love to add to this list in the future.

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How To Make Herb Infused Butter

Infusing herbs into butter only takes a few minutes and is a tasty way to add an extra punch of flavor to your food. Herbal infused butters, also called compound butters, are decadent on steamed vegetables, warm dinner rolls, baked potatoes, pasta dishes, or incorporated into sautés and sauces. Here are a couple of my favorite recipes!

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Vegetarian Gumbo Recipe

New Orleans is a special place for many reasons. It’s a hotbed for music and culture, but clearly one of its shining features is its delicious Cajun and Creole cuisine. New Orleans has countless native dishes, but I’d be hard-pressed to think of one more closely linked with this city or more celebrated than gumbo. I know vegetarian gumbo may sound like an oxymoron, but with the right organic herbs and spices, you won't even miss those traditional proteins. Feel free to call it vegetable stew if that suits you more!

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Posted by Mason

Tom Kha Fire Cider

Who doesn’t love a hot bowl of Tom Kha? I’m yet to encounter such a person. I first discovered this tasty Thai soup back in college at a local Eugene, Oregon joint. The trifecta of fresh and traditional herbs completely blew my mind. Lemongrass, Thai makrut lime leaves, and galangal root (where the “kha” in “tom kha” comes from) give this soup its incredible and unmistakable flavor. 

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5 Iced Teas For Summer

Well, it seems as if summer is finally here in the northwest! The weather has been absolutely stunning, and it’s been such a joy to get out and enjoy the sunshine. I’ve been hitting the hiking trail, the outdoor basketball courts, and the river a lot these days.

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How To Make Nourishing Herbal Infusions

Call me frugal, but I love to save money. Nourishing herbal infusions are a great way to add a bit of extra botanical sustenance into your life without spending a lot of cash. Drinking herbal infusions has been a regular practice of mine for years now. I first learned about it from herbalist Susun Weed (who else?) on HerbMentor Radio.

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Posted by Mason

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