Mountain Rose Herbs Blog | Herbalism (37)

DIY: Homemade Ginger "Bug" and Fermented Herbal Sodas

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Posted by The Mountain Rose Herbs Team

Field and Flower Tea Blend with Alfalfa Leaf and Cinnamon

Being in tune with the seasons can mean looking to our surroundings for inspiration when it comes to the food on our plates, the activities we do, and even the beverages we drink. As the fields get full and high with grasses, flowers, and nourishing medicinal plants, I feel an urge to create a tea of those fragrant, nutritional offerings.

This tea is packed with vitamins, beta-carotene, and antioxidants, not to mention the delicious flavors of an earthy summer day...

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Posted by The Mountain Rose Herbs Team

Basic Botany: Sunflower Family

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Posted by The Mountain Rose Herbs Team

Basic Botany: The Mint Family

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Posted by The Mountain Rose Herbs Team

Basic Botany: The Lily Family

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Posted by The Mountain Rose Herbs Team

Basic Botany: The Rose Family

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Posted by The Mountain Rose Herbs Team

Chia: Using the Ancient Superfood

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Posted by Christine

Free Herb Day Event this Sunday!

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Posted by The Mountain Rose Herbs Team

Sampling Sage & Thyme with Rosemary Gladstar

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Posted by The Mountain Rose Herbs Team

We Adopted Trillium!

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Posted by Alyssa

What do Herb Fairies Drink?

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Posted by The Mountain Rose Herbs Team

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