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Shawn Named Visionary Leader!

 

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Our very own Shawn Donnille, Vice President and co-owner of Mountain Rose Herbs, was recently honored by one of our beloved non-profit partners for his leadership and service! Shawn, former President of Beyond Toxics’ Board of Directors, was completely surprised when they presented him with the Visionary Leadership award at the Bee-Fest Celebration!

In true form, Beyond Toxics threw a fabulous party filled with live music, sweet treats, face painting, and of course chilled Hibiscus High Tea. Eugene, Oregon is gaining recognition as the most bee-friendly city in the U.S. for our work protecting pollinators and specifically for passing a resolution to ban neonicotinoids pesticide application on city property. We are proud to live and work in a city leading the way to fight colony collapse and protect our food system.

 

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Mountain Rose is a long-time supporter of Beyond Toxics. We support their mission through charitable giving, disseminating literature, in-kind donations, and employee volunteer projects. Annually, we remove invasive plants by hand to maintain a no-spray corridor along a scenic roadway in Oregon. Read about our Fall Weed Pull project last year: http://mountainroseblog.com/pullingfallweeds/

Beyond Toxics represents the finest culmination of hard-working individuals that produce the results we can all live by. Our industry, livelihoods, and communities are dependent upon a healthy landscape, and our prospects would be very bleak indeed if we did not have the steadfast commitment of Beyond Toxics.” - Shawn Donnille

Get Involved with Beyond Toxics!

Learn about other Organizations We Support!

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Topics: Environmental Action

Alyssa

Written by Alyssa on July 2, 2014

Alyssa, Director of Sustainability, is our leader of all things environmental and sustainable at Mountain Rose Herbs. When she isn’t busy volunteering and organizing fundraising events within our community, she can be found cooking spicy food with her partner, hiking and camping around the great northwest and exploring Oregon’s local craft beer scene.